| Primary Packing method (Frozen) | Head meat is bulk packed, then placed in a wax lined box with blue liner, then blast frozen. |
| Primary Packing method (Fresh) | Head Meat is Vac Pac'd and packed in boxes weighing approx. 20kg. |
| Target Net Weight | Approx. 20 kg. |
| Transfer Unit | Standard Wooden Pallet |
| Pallet Quantity | 40 Boxes Per Pallet |
| Frozen | YES |
| Fresh | YES |