Carve out a career with WD Meats

Our people are key to our business and they have played a major role in establishing WD Meats as a leader in our industry. If you feel you have the skills and motivation to succeed with us, then please apply below, indicating the type of position(s) for which you wish to be considered.

WD Meats Apprentices Awarded with NVQ Level 2 in Meat and Poultry Industry Skills Certificates, July 2018

We’re happy to announce that 8 of our apprentices completed their Level 2 in Meat and Poultry Sills.

The presentation of their NVQ Level 2 certificates was made by Lawrence Hanson (Kill Floor Manager), Darren Campbell (Boning Hall Manager) and Clare Holly (Marketing Manager).

Apprentices also received a one off cheque as a reward for all their hard work.

If you would like more information about our apprentice scheme please contact Kathryn McKinney at Kathryn.mckinney@wd-meats.co.uk.

Apprentice presentation of NVQ Level 2 Meat and Poultry Industry Skills certificates, July 2018
Apprentice presentation of NVQ Level 2 Meat and Poultry Industry Skills certificates, July 2018
Cheque presentation for successful completion of NVQ Level 2, by Clare Holly (Marketing Manager) and Sam Murphy (Training Manager) to Scott McLaughlin (Apprentice Butcher).
Cheque presentation for successful completion of NVQ Level 2, by Clare Holly (Marketing Manager) and Sam Murphy (Training Manager) to Scott McLaughlin (Apprentice Butcher).